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Explains how a high fiber diet is associated with a reduced risk of certain cancers, digestive disorders, and other ailments.
Learn about the different kinds and what effect they have on your cholesterol level.
Eating fruits and vegetables can reduce the risk of heart disease and cancer. Gives ideas to help you meet the 5 A Day goal.
Good nutrition can lessen the effects of aging and disease and improve the quality of life. Discusses the various causes of poor nutrition and how it can be improved.
Advice on how to handle food safely so you, your family, and friends don't become ill.
Provides tips on the safe handling, cooking and storage of food in order to avoid food-borne illness.
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